12 oz. mozerella cheese
1 pt. jar ragu spaghetti sauce
1 lb. hamburger
1/3 c. sliced olives (optional)
3/4 tsp. salt
1/4 tsp. garlic salt
sliced onion (optional) flakes work too
1/2 tsp. oregano
Fry hamburger and onion. Add other ingredients
stir until cheese is melted. Place mixture on sandwich buns. Wrap in foil and put in freezer.
Bake at 425 degrees for 25-30 min if frozen
Bake at 425 degrees for 15-20 min if unfrozen
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